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| Virginia Peanuts, Spanish peanuts and a wonderful assortment of candies, nuts, cashews, pecans and raisins will delight the Peanut Lovers of the world! |
| Over the last 50 years, Southeast
Virginia has become world famous for being the only region in
America where one can find large Virginia peanuts cooked in the
"home style" tradition. In the early years, many peanut
farming families developed their own secret recipes for creating
these delicious, crunchy peanuts.
The snack became so popular that, by the 1950's, a few families began selling this delicious specialty to friends, local stores and eventually by mail order. |
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Chose from traditional lightly salted Virginia peanuts, sugar coated peanuts, spiced nuts, or a timeless favorite, chocolate coated peanuts. If you can't decide (and who can?), we highly recommend the Virginia Peanut sampler! |
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Jumbo Roasted In-The-Shell Peanuts - salted or unsalted - already cooked in the classic Virginia style. |
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Enjoy the freshest Virginia blanched peanuts, chocolate-filled candy gems, Thompson raisins and peanut butter drops in classic tins. A delicious gifts for family and friends or a treat for yourself! Our delicious tins includes the finest cashews, pecans, almonds and peanuts dry roasted and coated in a sweet cinnamon and sugar glaze. |
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Bone-In or Boneless Cooked Virginia Hams
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We are proud to offer you our "home style" gourmet Virginia peanuts, still prepared by hand in small batches, using these time honored recipes. Enjoy! We also offer some of the finest Virginia Hams you'll find anywhere!
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SPECIALS |
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| Our spiral-sliced Hickory Farms HoneyGold Ham is a cut above the rest. Slowly Smoked for 30 hours over hickory embers and glazed with cinnamon and spices for memorable, mouth-watering flavor. Fully cooked and sliced into generous thick servings, it's ready to serve hot or cold at any special occasion. It's sure to collect compliments. |
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Last revised January 6, 2007
